Bhatti da Murg is a gem from the streets of Punjab where the chicken is cooked on a charcoal grill. These chicken legs marinated overnight in fine spices will just melt in your mouth! It is a kind of tandoori version of chicken recipe. Bhatti Ka Murgh is an authentic Punjabi recipe that is extremely loved by chicken lovers all across the globe. Prepare this delectable appetizer recipe for your loved ones and surprise everyone with your amazing culinary skills. This snack recipe is made with chicken pieces marinated in hung curd with roasted onion paste and a melange of spices. This easy recipe can be made on occasions like buffets, kitty parties, game nights and potlucks. This juicy and aromatic delight is best enjoyed with mint chutney or ketchup. If you are planning to host a party, try this delicious non-vegetarian recipe and everybody will love its mouth-watering flavors.